- Before using for the first time, clean the inside and

outside part of the appliance and the popping chamber with a non-abrasive, damp sponge or cloth. Wipe thoroughly.

- Place the appliance on a stable surface by a power socket. Make sure the cord is away from any water source.

- Position the transparent lid on the appliance body.

- Prepare the ingredients for making popcorn: corn, seasonings, bowls or bags to collect the popcorn.

- Plug the appliance into an electric socket after making sure that the switch is on “OFF” position.

- Place a suitable container underneath the transparent lid to collect popcorn.

- Turn the appliance on by positioning the switch on the appliance body to “ON”.

- Put the corn previously prepared into the popping chamber, using the opposite measuring cup.

- Position the top housing on the transparent lid during processing 

Note: Make sure the transparent lid and the top housing are properly fixed before starting.

- After approximately 40/50 seconds, hot popcorn will

begin bursting out from the housing opening and into the bowl.

- Once popping is finished, turn the appliance off by rotating the switch onto the “OFF” position and disconnect it from the electric socket.

- Tip the appliance forward